Wednesday, November 16th from 5:00 to 8:00 pm in the Bistro.
Chef George’s famous meatballs topped with house-made marinara and Parmesan cheese served with fresh garlic bread | $15.00
Add a house or Caesar Salad for $2.00
Also available for curbside tackout!
Call 717.764.1188 or reserve through ForeTees.